Organic Fair Trade Sumatra
This coffee is one of Barrington Coffee's best sellers! This blend offers a syrupy body and low acidity with chocolate and subtle earthy flavors. This coffee is grown by members of the Gayoland Cooperative in the highlands of the Aceh Province in Northern Sumatra. The cooperative consists of small farm members that typically cultivate several acre farms at over 3,600 feet in elevation. All of their coffee is shade grown and is produced without the use of pesticides, herbicides, synthetic fertilizers. The beans are semi-washed during their preparation and are then sun-dried and carefully hand picked before export. Semi-washed Sumatran coffee is slightly cleaner than its natural process cousin is, yet it retains an exotic Indonesian character. Because of its wonderfully syrupy body, this coffee is a great choice for those who enjoy their coffee with milk or cream.
These Organic/Fair Trade coffees are certified organic at origin by the National Organic Program (NOP). The United States Department of Agriculture (USDA) certifies our Roastery to process 100% Certified Organic coffee through Baystate Organic Certifiers (Winchendon, MA). Barrington Coffee strongly support organic agriculture and farming without the use of pesticides, herbicides, synthetic fertilizers. By choosing this Fair Trade Certified product you are directly supporting a better life for farming families through fair prices, direct trade, community development, and environmental stewardship.
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About this Producer
Barrington Coffee Roasting Company
Barrington Coffee Roasting Company is fanatical about great coffee. Founded by the power-coffee duo of Gregg Charbonneau and Barth Anderson, they attribute their success to hard work, persistent effort, good luck, personal connections, and a firm handshake.
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